Suggested Hot Buffet Menu
Buffet Packages from @ £25 Per Person Our buffet menu packages might include: Catering management, waiting staff, Crockery, Catering equipment and stainless chafing dishes depending on your needs. Menu can be tailored to suit your needs
Menu A
- Filo coated king prawns
- Piripiri chicken split sticks
- Vegetable Fried Rice
- Richly cooked Jollof Rice
- Moin-moin with Egg & Fish
- Pounded yam & Vegetable soup
- Assorted stewed meat
- Fried plantain
- Steamed Vegetable
- Salad variety
- Fresh fruit salad
- Cheesecake Selections
Menu B
- Mini Patties
- Raggae Raggae Chicken Wings
- Jamaican Rice & Peas
- Jamaican Jerk Chicken
- Roti
- Goat Potato Curry
- Fried ripe plantain with flaked grilled mackerel, scotch bonnet and dill
- Steamed Vegerable
- Steamed white Rice
- White chocolate Torte soaked in Jamaican rum syrup
- Tiramisu two coffee sponges with cream
Menu C
- Salmon Blinis
- Piripiri Chicken split
- Chicken supreme sweet pepper in oyster sauce
- Medallion of Lamb in Rosemary & Red wine sauce
- Roast Duck, red cabbage and cranberry sauce
- Roast Potatoes
- Country mixed vegetables
- Fresh fruit salad
- Chocolate pudding with chocolate sauce
Menu D
- Chicken skewer with sweet pepper
- Crab Balls
- ‘Waakye’ combination of rice, black-eyed beans, coconut and waakye sticks
- Goat, yam and carrot
- ‘Nkate Nkwan’ creamy peanut and chicken
- “Ntroba Fro’ fragrant blend of aubergine, chicken and rosemary
- Chichinga skewered kebabs and ‘kele wele’
- Jollof rice accompanied by Ghanaian stewed chicken and Shito sauce
- Assorted Cake Selections
- Ice Cream Selections
Menu E
- Vegetable Biryani – Basmati Rice cooked with fresh vegetable
- Authentic style chicken korma
- Pallau rice
- Chicken tikka